(I'm still trying to figure out why the pictures in the last post were sideways/upside-down. I uploaded them from my phone, so maybe that has something to do with it. If you have any tips for me, please let me know.)
We finished up S week this morning (partially because of an extra-long nap last Thursday, and partially because I was missing a few supplies). I found some letter 'beads' to make a necklace with the letter of the week (I'm planning to add a letter each week for 3 weeks, so then we can review our 3 letters on the last week.) Ava was pretty excited to wear her S necklace for school-time.
For School-time today, we did Spice painting. I used Ground Cinnamon for brown, Ground Mustard for yellow, Ground Sage for green, and Paprika for red. I was pretty excited about doing this activity when I found it on Pinterest because I have a lot of Spices I don't use anymore and didn't know what to do with them. I also love how many Senses this one activity involved! It Smelled pretty good, until all the Scents Started mixing.
We finished up S week this morning (partially because of an extra-long nap last Thursday, and partially because I was missing a few supplies). I found some letter 'beads' to make a necklace with the letter of the week (I'm planning to add a letter each week for 3 weeks, so then we can review our 3 letters on the last week.) Ava was pretty excited to wear her S necklace for school-time.
For School-time today, we did Spice painting. I used Ground Cinnamon for brown, Ground Mustard for yellow, Ground Sage for green, and Paprika for red. I was pretty excited about doing this activity when I found it on Pinterest because I have a lot of Spices I don't use anymore and didn't know what to do with them. I also love how many Senses this one activity involved! It Smelled pretty good, until all the Scents Started mixing.
When Ava was done painting, we Stirred and mixed colors to make new colors. This seemed just as fun as painting with the spices. (Her dried spice-painting picture kind of reminds me of a scratch-n-sniff book!)
Next up, the letter F for Fall!
Roasted Tomato Soup
Chicken Tenders
Pan-seared Tilapia topped with onions & tomatoes, served with glazed carrots, pea puree, and macaroni and cheese. (Ironically, I looked back in my journal of the last cruise, and I had the same meal the first night then that I had on the first night of the this time!)
Fried Shrimp
Minestrone Soup
Alligator Fritters
Strawberry Cream Soup
Lobster
Spaghetti Carbonara
Apple Crostini
Breakfast by the ocean
Ton Ka Gai (ask Evan what it was, I don't really know.)
Peach Cream Soup
Braised Lamb Shank
Beef Stroganoff
Black and White Bread Pudding
Tiramisu
Penne Siciliana
Basa Fillet (some kind of fish)
Spanokopita with Eggplant and Zucchini
Chocolate Extravaganza on the last Day at Sea. Mmm...chocolate
Frog Legs
Bacon Mac n Cheese & Prime Rib in Au Ju
Eggplant Parmigiana
Vanilla Souffle
Mocha Ice Cream Pie

